Are you really bored having traditional simple chicken recipes? At the same time are you craving for a special chicken dish? And we all know because of this lockdown we can’t get food from outside. However, no need to worry about you can make your favorite dish at home quarantine. Use some innovative ideas and do apply them to your cooking process. Here you go with some amazing and healthy grilled chicken thigh recipes which you will love surely.
It’s time to open the grill and make a little spicy, a bit of sweet, sour, and sticky grilled chicken. This recipe along with spices, sweetness, and stickiness it also full with strong flavors that even one of the chicken lovers will want to dive right in. In one word these grilled chicken thigh recipes are delicious and if you like to make it tastier then use your own Tadka just like I used to do with almost every dish.
3 Types of Easy and Delicious Grilled Chicken Thigh Recipes:
Now I am going to share my style of grilled chicken thigh recipes in three easy ways.
· Lemon Pepper Grilled Chicken Thigh Recipes:
Lemon pepper grilled chicken thigh recipe is one of the best among all grilled chicken dishes. For this recipe, we need chicken thighs, salt, lemon juice, fresh ground pepper, a couple of big garlic cloves and olive oil. The first and foremost, trim away the excess fat from chicken thighs and make some small cuts using a knife. Nothing so fancy just cuts thoroughly. The second most important thing is to marinate the thighs with the above ingredients and leave it at least for 1 hour or 4 hours in the fridge to get better results.
Third, prepare the griller by preheating for around 10 minutes in medium-low heat. Then put the marinated thighs into their destination and grill them until they become soft from inside and crisp from outside. In the meantime flip these thighs once or twice according to their need. It takes at least 10 to 15 minutes on the grill though depending on their size.
· Sweet and Spicy Grilled Chicken Thigh Recipe:
We can make this grilled chicken thigh recipes very easily using very few ingredients. These are fat-free chicken thighs, kosher salt, garlic, honey, mixed spices (like cumin, paprika, black pepper, red chili powder, or flex) and avocado oil. Marinade chicken thighs with all the ingredients together and keep aside for 3 to 4 hours. Don’t forget to make cuts on the smooth side of chicken thighs. So that the spices go inside well and it becomes flavor full.
After that, take out the marinated chicken thighs from the fridge and rests for 30 minutes. Because it’s necessary to keep them at room temperature for a while. Then grill the thighs properly and enjoy the sweet-spicy flavored amazing healthy grilled chicken recipe.
· Spicy Green Chicken Thigh Recipe:
Well, I must say this recipe is my top favorite. I used to make this spicy green chicken thigh recipe because it’s easy to make and the taste is out of the world. Let’s talk about the needed ingredients for this delicious recipe. These are fatless chicken thighs, fresh yogurt, finely chopped onion, chopped garlic or you can use paste, kosher salt, lemon, spices such as cumin, black pepper, paprika, red chili powder, chicken masala, last but not the least coriander play as the main catalyst to this spicy green chicken thigh recipe.
Take all the ingredients in a mixie jar along with a bunch of coriander leaves and blend them nicely. After that marinate the chicken thighs with this beautiful blended green paste and set aside for 4 hours or left it overnight. Move to the next and last step grill the marinated chicken to tender perfection. You can store the leftover in an airtight container and left in the fridge for up to 3 days.
Note:
Therefore, I recommend for grilling always choose boneless, skinless chicken thighs because they cook easily and quickly. Serve the grilled chicken thigh recipes with vegetable side dishes for a healthy meal and weekend dinner. I hope my grill recipes help you a bit.
